Stevie Parle burst onto the London scene in 2009 with the launch of a new restaurant, Dock Kitchen. Here he has gathered together a melting pot of recipes from around the world, adapting them to a style which, in his own words, 'has more to do with the cooking of the grandmothers of the globe than the overworked, fussy food of the average smart restaurant'.
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Antic Exlibris3,5% înapoiStevie Parle's Real Home Cooking from Around the World
Stevie Parle burst onto the London scene in 2009 with the launch of a new restaurant, Dock Kitchen. Here he has gathered together a melting pot of recipes from around the world, adapting them to a style which, in his own words, 'has more to do with the cooking of the grandmothers of the globe than the overworked, fussy food of the average smart restaurant'.
aceeași categorie, același magazin · 3,5% înapoi la toate